Greggs White Bread made with Sourdough: Price & Calories

White Bread made with Sourdough measured against UK reference intakes

White Bread made with Sourdough comes to 146 kcal, which is around 7% of a 2,000 kcal reference day. This is mainly a carbs item: about 79% of its macros by energy come from 28 g of carbohydrate, against 6% from fat and 16% from protein.

Searching for White Bread made with Sourdough near me: not every shop stocks every item, so confirm with your nearest Greggs first.

Close alternatives on the menu

• Malted Brown Loaf — next step down (111 kcal)
• Stotties — next step up (171 kcal)
• Corn Topped Rolls — more protein for similar calories (6.6 g)

About White Bread made with Sourdough

Sitting between the loaf and the rolls on calories, White Bread made with Sourdough comes in at 146 calories, with 0.9g of fat, 0.1g saturated, and 5.6g of protein. Carbs are 28g, sugar is 2.9g, and salt is 0.47g. The sourdough reference in the name points to the bread-making method rather than anything the nutrition panel itself can confirm beyond the numbers listed. Like the other plain bread items in this batch, it seems to function as a base ingredient reference rather than a stand-alone menu item, useful for working out the bread's share of the calories in any sandwich built on top of it.

How White Bread made with Sourdough compares in Sandwiches & salads

• At 146 kcal, this is 59% below the sandwiches & salads average of 356 kcal (based on 48 other items with recorded calories).
• With 5.6g of protein, it's on the lower end for this category — 45 of 48 other sandwiches & salads items have less.
• This item is tagged vegan in Greggs' own published dietary information.

Greggs White Bread made with Sourdough: quick answers

Related checks for White Bread made with Sourdough

• Meal deals — check whether White Bread made with Sourdough fits a current combo
• Allergen guide — how the allergen listing for White Bread made with Sourdough is laid out across the menu