Topic Category

Greggs Dietary Guides

Clear, factual guidance for vegan, vegetarian, halal and gluten-conscious diners.

Greggs' allergen guide lists 13 items on our menu as vegan friendly, including Baguettes, Corn Topped Rolls and Garlic & Herb Dip. These guides go through the sweet treats counter in detail, because that is where people most often ask whether something is vegan or vegetarian.

Greggs names a set of vegetarian savoury and breakfast items itself, but does not publish a product-by-product vegetarian list for sweet treats. Where Greggs has not confirmed something, our guides say so and explain how to check the current allergen guide.

For halal, gluten free and allergen questions, see our dedicated pages: Greggs does not label any product halal, and the gluten free items it marks are made in shops that also handle wheat.

Guides in this section

Frequently asked questions

Are Greggs doughnuts vegan?

Only some. The Greggs allergen guide lists the Glazed Ring Doughnuts as vegan friendly; filled and iced doughnuts generally contain milk or egg.

Are Greggs doughnuts vegetarian?

Greggs does not publish a product-by-product vegetarian list for its doughnuts and sweet treats. Many contain no meat, but some sweets can include gelatine or cochineal, so check the current Greggs allergen guide or ask in the shop.

Are Greggs Yum Yums vegan?

No. Yum Yums are made with an enriched pastry that typically contains egg and milk, so they are not vegan.

Is Greggs halal?

No. Greggs does not label any product halal because its shops and bakeries are not separated, although some supplier chicken meets Halal Food Authority requirements.

← Back to all Greggs Guides
↑